Tissot Winery

Vineyard est. 2004 -- Winery est. 2008

2008 Pumpkin Ridge Pinot Noir:

Source: Pumpkin Ridge Vineyard, North Plain, Oregon

Harvest & Crush: 9/26/09; Brix = 25, pH= 3.2; Acidity (TA) = 0.85

Wine name: Pinot Noir

Yeast: Vintner's Harvest CR 51

Primary Fermentation: 09/27/09 left with crushed skins, seeds, few stems; pectin enzyme & yeast added

Secondary Fermentation:

Stabilization & Fining:

Racking:

Additions:

Bottled:

Tasting Notes:

Date Event Reviewers Appearance
(3 max) Aroma Bouquet
(6 max) Taste Texture
(6 max) Aftertaste
(3 max) Overall Impression
(2 max) Total Score
20 max) Comments

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Last Update: 21 June 2009

Source: Pumpkin Ridge Vineyard, North Plain, Oregon
Harvest & Crush: 9/26/09; Brix = 25, pH= 3.2; Acidity (TA) = 0.85
Wine name: Pinot Noir
Yeast: Vintner's Harvest CR 51
Primary Fermentation: 09/27/09 left with crushed skins, seeds, few stems; pectin enzyme & yeast added
Secondary Fermentation:
Stabilization & Fining:
Racking:
Additions:
Bottled:
Tasting Notes:

Date	Event	Reviewers	Appearance (3 max)	Aroma Bouquet (6 max)	Taste Texture (6 max)	Aftertaste (3 max)	Overall Impression (2 max)	Total Score 20 max)	Comments